Coronavirus disease (COVID-19): Resources available for Nutrition in Emergencies Practitioners
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This resource document collates available guidance and tools on the Novel Coronavirus Disease (COVID-19) to assist Nutrition in Emergencies (NiE) practitioners in integrating COVID-19 preparedness and response into humanitarian nutrition responses. Given the rapidly evolving situation, please go to the GNC Website to view the latest guidance available, and visit the COVID-19 forum on en-net to ask questions and participate in discussions.
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Global Technical Assistance Mechanism for Nutrition (GTAM). 2020. Coronavirus disease (COVID-19): Resources available for Nutrition in Emergencies Practitioners.
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